Believe
it or not, this New York cheesecake with chocolate chip crust recipe
post was suppose to be a spicy coconut shrimp bisque video. Please allow
me to explain.
When
I woke up this morning, I could not have been more excited about the
video recipe I was about to film...an Asian-Cajun-inspired bisque that
I've been tasting with my mind since I saw John Besh make it in Atlanta.